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Crab dinner, with candied bull kelp, a Oyster leaf and Twisted stalk salad, served with a side of Sauteed Goosetounge and Bidarkee (Chitons).
- Filename
- FNO_060592.jpg
- Copyright
- © Fredrik Norrsell
- Image Size
- 3966x2646 / 7.9MB
- www.norrsell.com

